INGREDIENTS: Confectionery Coating (Sugar, Partially Hydrogenated Palm Kernel and Cottonseed Oils, Nonfat Dry Milk, Milk, Glyceryl Lacto Esters of Fatty Acids, Soy Lecithin, Salt, Artificial Flavoring)., Oreo Cookie: (Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), High Oleic Canola Oil and/or Palm Oil and/or Canola Oil, Cocoa (Processed with Alkali),High Fructose Corn Syrup, Cornstarch, Baking Soda, Salt, Soy Lecithin (Emulsifier), Vanillin (Artificial Flavor), Chocolate). Red 3, Red 40, Blue 1, Yellow 6, Blue 2. Edible image: (contains: Water, Cornstarch, Corn Syrup, Corn Syrup Solids, Cellulose, Sorbitol, Sugar, Vegetable Oil, Arabic Gum, Polysorbate 80, Citric Acid)
CONTAINS: WHEAT, EGG, MILK, and SOY.
MAY CONTAIN: Coconut and tree nuts.